BALMUDA The Teppanyaki Electric Griddle
BALMUDA The Teppanyaki is an electric griddle for cooking at the table. Its 6.6mm clad plate combines a stainless steel surface with an aluminum core, holding steady heat for searing, grilling, and griddling. The rimless design gives access from every side, so food can be cooked and served in the same place.
The thickness of the clad plate keeps the temperature stable as food is added. Plates thinner than 3mm tend to lose heat when ingredients hit the surface, while the 6.6mm plate holds its setting and cooks evenly whether food sits at the center or the edge.
Heat is set at four levels, from 320°F for browning and delicate items like crêpes and eggs up to 430°F for searing steak and seafood. The stainless steel surface withstands metal utensils, so food can be cut and served directly on the plate. Once cool, scrub the plate with a metal brush and wipe down the base. The unit powers down automatically after two hours of continuous use.
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